Kitchen Porter, Sage Gateshead

Description

Job Description

About the role of Kitchen Porter at Sage Gateshead

Kitchen porters support the overall operations of the Food & Beverage department by providing support to the kitchen & front of house teams. Kitchen porters are direct representatives of Sage Gateshead. Kitchen Porters provide functional support to the rest of the Food & Beverage team, ensure that cleanliness & hygiene standard are met across the main Food & Beverage areas.

Job Requirements

You must have proven experience of:

  • Working as a kitchen porter in a kitchen environment
  • Use of utensil washers

It also helps if you have:

  • 2-3 years' experience in a kitchen environment
  • HACCP & COSH knowledge

Job Responsibilities

Operational Duties

  • To ensure that hygiene standards are met and exceeded
  • To ensure all crockery, cutlery & kitchen equipment are cleaned efficiently & appropriately.
  • To ensure all the Kitchen surfaces, walls & floors are cleaned and regularly maintained
  • To find appropriate storage for cleaning equipment and chemicals in line with protocols.
  • Regularly emptying bins & dispose of in appropriate external bins (i.e. food, recycling)
  • Maintaining storage rooms & ensure all products are easily accessible.
  • Collecting & signing for deliveries when required
  • Assisting with stock rotation
  • Comply with all food safety and hygiene measures

General

  • Develop an excellent knowledge of Sage Gateshead's programme and audience
  • Adhere to all Health & Safety protocols
  • Adhere to GDPR guidelines
  • Any other duties as reasonably requested of you in your role

Contact Details

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