Experienced chef required 2 evenings a week (total 16 hours) to prepare and make dinner for an average of 20 covers per evening. Applicant must be experienced & have food hygiene certification. Job would involve creating the menu, listing ingredients, preparing & making the meals. Please email CV & menu suggestions to [email protected] with 'Candid Chef' in the header. Deadline 10pm, 30/03/26Job Summary
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